Munyinya Hill with Kalita Wave
We crafted a special recipe for this month's new release. Enjoy!Designed For Burundi Munyinya Hill Lot 1 Brewer Kalita Wave Dose 22.5gm (~¾oz) Water 300gm (~11oz), 200° to 205° F Yield Between 9-10 OZ Brew Ratio 12:1 Grind medium c...
How to use a Bonavita Immersion Dripper
Bonavita Bliss We've created a recipe for your fancy, awesome Bonavita based on our in-house techniques, perfected by our obsessive compulsive roasters and employees... all for you to enjoy coffee nirvana in your own home.
Black Oak Brew Tips: Keep Your Coffee Carafe Clear & Clean
There is nothing worse, in my opinion (judge me as you will to my priorities in life) than tasting old, stale, rancid coffee flavors when drinking a cup of coffee.Many coffee makers, particularly the thermal carafes, will stain due to the buildup...
Fix a "sour" coffee taste when brewing
Is your fancy coffee leaving a sour taste in your mouth? Sourness in coffee can be a side effect of a light roasted coffee brewed in conditions that don’t extract enough sugars from the roast. We don’t want our coffee to taste sour; however, we ...
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